Peach Nectarine Blackberry Crisp

All the best flavors of summertime are wrapped upwards inwards this dessert – as well as it could NOT travel easier to make! Fresh juicy peaches, nectarines, as well as blackberries swim nether a crisp, golden topping. Serve warm amongst vanilla H2O ice cream as well as laid upwards to autumn inwards love! 

I’m OBSESSED amongst peaches. I intend you’ve in all probability noticed that past times now. So far this summer, I’ve shared recipes for Peach Pizza, Mini Peach Upside Down Cakes, as well as there’s a Peach salad coming subsequently this week. I’m non i flake sorry close it. Peaches are summer’s greatest gift so, yes, I volition abide by a agency to materials them into every repast as well as dessert land I can. Join me, won’t you?

How to Make Peach Blackberry Nectarine Crisp:

We’re working amongst Peaches, Nectarines, Blackberries as well as alone FOUR other ingredients for the filling! Slice upwards about fresh, ripe nectarines as well as peaches. Add your blackberries, as well as the residue of the filling ingredients – sugar, vanilla, cinnamon, as well as corn starch. Pour this into a 8 or nine inch baking dish. Take a 2nd to admire the beauty of these fruits. 

Next. stir together the FOUR ingredients for the topping. Oh wait, there’s a FIFTH component division as well as it’s a pretty of import i – butter! Cut the mutual frigidity butter into the dry out ingredients using ii forks or a pastry blender (this is i kitchen tool that I HIGHLY recommend – it’s super affordable as well as useful for thence many desserts, including crisps as well as pies). (Amazon affiliate link)

Next, scatter the topping over the fruit mixture. That’s all it takes!! It’s thence easy, nosotros could brand this inwards our sleep. Except, er, perhaps that isn’t genuinely safe? Haha. 

Bake until golden dark-brown as well as the fruit filling is bubbly. Get out plates as well as spoons. Forget close plates as well as spoons as well as aspect upwards constitute direct into the serving dish. Ok, ok, perhaps don’t practise that. Or do? It’s your dessert – swallow it every bit y'all please!

DO serve amongst vanilla H2O ice cream – that business office isn’t a recommendation, it’s a command. 😉 And DO brand this at nowadays – earlier all the glorious summertime fruit disappears! I’m already distressing that we’re coming to the halt of the summertime fruit season, exactly I already get got SO many delicious autumn desserts planned. 

So, for now, fill upwards up on peaches, nectarines, as well as blackberries, as well as inwards a few weeks, start preparing yourself for all the apple, pear, as well as pumpkin recipes that I’ll travel throwing at you. 

Happy Baking, my summer-fruit loving friends!

Did y'all brand this recipe? Snap a photograph as well as exit a comment! 

Be certain to  and tag amongst your photo! You tin also post service a photograph of your recipe to the . I’d love to come across what y'all make!

5 from 1 vote

Print

Peach Nectarine Blackberry Crisp

All the best flavors of summertime are wrapped upwards inwards this dessert - as well as it could NOT travel easier to make! Fresh juicy peaches, nectarines, as well as blackberries swim nether a crisp, golden topping. Serve warm amongst vanilla H2O ice cream as well as laid upwards to autumn inwards love! 

Course

Dessert

Cuisine

Dessert

Keyword

Easy Peach Dessert, Easy Nectarine Dessert, Easy Blackberry Dessert, Easy Summer Dessert, Easy Fall Dessert

Prep Time 15 minutes

Cook Time 40 minutes

Servings 8 servings

Calories 253 kcal

Author Stephanie Simmons

Ingredients

For the Filling

• 
  2
  medium
  peaches
  


• 
  2
  medium
  nectarines
  


• 
  6
  ounces
  blackberries
  


• 
  1/3
  cup
  granulated or cane sugar
  


• 
  1
  tsp
  vanilla
  


• 
  1/4
  tsp
  cinnamon
  


• 
  2
  TBSP
  corn starch
  or tapioca starch
  

For the Topping

• 
  1/4
  cup
  + 2 TBSP flour
  


• 
  1/2
  cup
  brown sugar, packed
  


• 
  1/8
  tsp
  salt
  


• 
  1/4
  tsp
  cinnamon
  


• 
  6
  TBSP
  cold, salted butter
  


• 
  2/3
  cup
  old-fashioned rolled oats
  

For serving

• 
  vanilla H2O ice cream
  

Instructions

1. 
   

   Prep: Preheat oven to 350 degrees F. Get out an 8 or nine inch circular or foursquare baking dish.

   
   


2. 
   

   Make the Filling: Rinse your fruit. Slice the nectarines as well as peaches. Stir together the nectarines, peaches, blackberries, as well as remaining filling ingredients. Pour into the baking dish as well as laid aside.

   
   


3. 
   

   Make the Topping: Whisk together the flour, dark-brown sugar, salt, as well as cinnamon. Cut the mutual frigidity butter into chunks, thence add together to the bowl amongst the dry out ingredients. Cut the butter inwards using a pastry blender or ii forks until y'all get got a crumbly mixture. Gently stir inwards the oats.

   
   


4. 
   

   Bake: Sprinkle the topping over the fruit. Bake for 38-40 minutes. The topping volition travel lightly browned as well as the filling volition travel bubbly.

   
   


5. 
   

   Serve + Store: Enjoy immediately! It volition travel really hot correct out of the oven, thence y'all tin allow it cool a few minutes first. Serve amongst vanilla H2O ice cream.

   Store leftovers, tightly covered, inwards the refrigerator for upwards to v days. This is i of those things that is best the solar daytime it's made, however.

   
   

 

 

Source: bluebowlrecipes.com